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Monthly Archives: January 2012

January Newsletter – At Your Service Catering

Enjoy our January 2012 Newsletter

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ONIONS

Onions are strongly flavored, aromatic members of the lily family. Most have edible grasslike or tubular leaves. Almost every culture  incorporates them into its cuisine as a vegetable and for flavoring. Common or bulb onions (Fr. Oignons) may be white, … Continue reading

Posted in Kitchen Hints, Wonderful ingredients | Tagged | Leave a comment